Myanmar Shan State “Peach Lot”

Price range: RM65.00 through RM110.00

& min.150 Free Shipping

Asoar selected the “Peach Lot” from Shan State for its vibrant stone fruit character, featuring peach and apricot sweetness with gentle black tea and caramel notes.

Myanmar Shan State “Peach Lot”

Region: Shan State

Varietal: Catuai

Process: Lactic Anaerobic Fermentation + Washed

Altitude: 1500 – 1800 masl

Roast Level: Light Roast

Flavour: peach, apricot, black tea, caramel

About This Coffee

Myanmar’s Shan State, the “Peach Lot” highlights a juicy and layered profile. The lactic anaerobic fermentation combined with a washed process enhances its stone fruit sweetness, complemented by subtle black tea notes and a smooth caramel finish.