Ecuador La Florida
Region: Loja
Varietal: Catucai
Process: Carbonic Meceration Washed
Altitude: 1400-1600masl
Roast Level: Light Roast
Flavour: orange candy, green grape, red apple, raspberry
About This Coffee
Grown in Loja, Ecuador, this La Florida lot showcases a vibrant and expressive washed profile enhanced by carbonic maceration. The process brings out a lively fruit character with sweet citrus aromatics, juicy red fruit notes and a clean, refreshing finish, creating a bright and complex cup.
















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