Colombia Finca Rio Negro Acevedo Huila Aji Sari
Region: Huila
Varietal: Bourbon Aji
Process: Washed Anaerobic Co-Ferment
Altitude: 1700masl
Roast Level: Light Roast
Flavour: tropical fruits, vibrant, watermelon, papaya, strawberry jam, red currant, sparkling fruit punch
About This Coffee
This Aji Sari lot from Finca Rio Negro showcases an intensely vibrant and fruit-forward profile. The washed anaerobic co-fermentation enhances its aromatic complexity and juicy sweetness, resulting in a lively cup with tropical fruit layers, jam-like berries and a sparkling fruit punch character.
















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